Bellagio Restaurant
Review:
Chinese : ¹¸ÛСÕò
Cuisine : Taiwanese foods & desserts
Address : Branches list as follow
Open Time : Daily 10:30am-4:00am
Average cost : RMB60-80/p.p
Brief Introduction
The Bellagio (Lu Gang Xiao Zhen in Chinese) is one of most popular Taiwanese restaurant with more than 7 chains in Beijing, all newly decorated dining room with sleek lines and shimmering beads. A special feature is all waitress(only) all have short hair, whose gives the impression of an efficient army that are in constant motion and seem to display a team mentality.
The savory dishes are great, don't miss the delicate shacha niurou (mustard greens combined perfectly with thinly sliced beef strips), Taiwan dofu bao (a tofu clay-pot seasoned with shallots, nion, chili, and black beans, is also remarkable), as is the signature dish, sanbei ji (chicken reduced in rice wine, sesame oil, and soy sauce).
The most hotest branch of Bellagio located in the Gong Ti Xilu being a favourite haunt of the night club crowd. In summer, don't miss the desserts menu with lots of offerings, enormous shaved-ice: One serving is enough for four, The green tea bing sha was creamy and flavorful!
Branch Restaurants
- Gongti Xilu Restaurant
Bellagio - Gongti Xilu Restaurant
Add: 6, Gongti Xilu, Dongcheng District
Tel: 010-65513533 - Dongzhimennei Restaurant
- Xiaoyun Lu Restaurant
- Yayuncun Restaurant
- Xidan Restaurant
Nowadays, the Bellagio Restaurant have 7 branches in Beijing.
What to Eat in Here
- (ɳ²èÅ£Èâ - shacha niurou): mustard greens combined perfectly with thinly sliced beef strips
- (̨Í嶹¸¯ìÒ - Taiwan dofu bao): a tofu clay-pot seasoned with shallots, nion, chili, and black beans
- (Èý±¼¦ - sanbei ji): chicken reduced in rice wine, sesame oil, and soy sauce
- (ÅÙ±ù - baobing): shaved ice with fruits or teas
- (¹¬±¬¼¦¶¡ - Kung Pao Chicken): sauted chicken cubes with chili and peanuts
Above is our recommend and suitable dishes for foreigner's taste.
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